top of page

ree

The Details

Lost Lantern

Soaring Spice

Nevada Straight Bourbon Whiskey

Single Distillery Series

Edition No. 2023-Frey-1

Aged 4 Years

Non-Chill Filtered

Distilled at Frey Ranch Distillery - Fallon, Nevada

Bottled by Caledonia Spirits, Montpelier, Vermont

Alcohol by Volume: 63.8 / 127.6 Proof

Mash Bill: 67% Corn, 11% Rye, 10% Wheat, 12% Malted Barley

1 of 900 Bottles

Price: $100 - Soon to be released - Check HERE for more info (JULY 26th)


Poured Neat in a Stölzle Nosing Glass


Appearance: Deep Copper


Nose: Cloves, Cinnamon, Orange Zest


Palate: Apple, Cinnamon, Pie Crust, Warm Caramel


Finish: Warm long linger with a viscous coating. Slight pepper and nutmeg spice.


Overall: For those that aren't familiar with Lost Lantern, they are "whiskey nerds, and we’re building an independent bottler that talks to whiskey nerds. We love hunting down whiskies that people haven’t discovered yet and sharing the stories of the distilleries we’re most excited about. Ultimately, we just want to share what makes the world of American whiskey so exciting."


Exciting is an understatement. I, along with many other "whiskey nerds" and Social Media Content Creators, had the unique pleasure of sipping through the Summer of Bourbon lineup via a Zoom Call with the Co-Founders, Nora and Adam. The lineup offered so many different flavors from all across the US. But it was this "Soaring Spice" that caught my attention from the get-go. As the name implies, the spices are noticeable immediately. From the nose to the palate, those spice dance around your tastebuds. The warmth of this blended bourbon plays a great part in the experience. From what I thought would be a pour specifically for the holidays, turned into something quite refreshing. A year-long sipper, if you will. That warmth reminded me of a hot toddy in the fall or winter, but also that of a warm apple pie a la mode in the spring or summer.


The four grains in this mash can be dissected if you sit down and let your palate take over. The corn provides that sweetness. The rye, the spices. The malted barley, the fruits and zest. And the wheat, a little extra sweet creaminess. Nerding out is fun, especially when the whiskey is this delicious.


A great big thank you to Paula and to the team at Lost Lantern for including me in the tasting and for this unique and delicious bottle. And also, thank you for being so transparent with all the information. That goes a long way!


Library Rating: 8.4 / 10

 
 
 
  • Jul 20, 2023
  • 2 min read
ree

The Details

RY3 Whiskey Cigar Series

Rye Whiskey

Triple Cask Finish - French Oak Staves

Madeira, Rum and Naranja Casks

Cask Strength

Batch: PR#006 / Bottle 145

Handcrafted, Blended and Bottled by

Phenomenal Spirits - Virginia Beach, Virginia

60.6 ABV / 121.2 Proof

Mashbill: Not Specified - Blended

Price: $125


Poured Neat in a Stölzle Nosing Glass


Appearance: Chestnut


Nose: Apricot, Caramel, Honey, Oak, Orange Peel


Palate: Oranges and Cream, Candied Caramel, Molasses, Plum, Vanilla


Finish: Long, Spiced and Viscous


Overall: What's the first thing you think of when you see "Cigar Batch", "Cigar Cut" or "Cigar Series"? Many tend to think these titles describe the taste of the whiskey. Actually, these are meant to describe the fact a cigar would compliment the particular expression. Sure, some notes may be tobacco, earthy and leather heavy, but by no means is that what describes a lot of the Cigar Blends I've encountered, and personally blended. A lot of blends and batches include a lot of the same finishes as they tend to work so well complimenting the tobacco. This RY3 Cigar Series jumps in on the other side of the pool. Madeira, Rum and Naranja Casks (AKA Barrels) make up this incredible blend. Let's break these down for a moment:


Madeira: A fortified wine made on the Portuguese Madeira Islands, just off the coast of Africa. Produced in a variety of styles ranging from dry wines, as an apértiff and cheaper cooking wines generally flavored with salt and pepper but not used for consumption as a beverage.

Rum: A liquor made by fermenting and distilling sugarcane molasses or sugarcane juice. The distillate, a clear spirit, is often aged in oak barrels.

Naranja: Meaning Orange in Spanish. Orange Wine is produced in Huelva and Málaga in Andalucia, Spain with white wine macerated with orange peel.


Let all that sink in. Now, combine Rye Whiskey along with all these unique casks. The result? A damn fine pour from sip to sip. The flavors seem to dance around the palate and the finish leaves your mouth well coated. Let me tell you, this is the perfect recipe for a cigar. With Master Blender, Matt Witzig knowing a thing or two about Cigar Batches from his days as the Master Blender at Joseph Magnus, the blend created here is another to celebrate and seek numerous bottles. My recommendation is to pair Cigar Series with a Light-Medium to Medium Cigar based on the profile and the proof. Being a person who enjoys a great challenge, I've already done both. The AVO Heritage and the Montecristo White Series were beautiful compliments to each pour. I did have a Full-Bodied Cigar as well, but I felt the boldness of the cigar took away the sweetness of the pour. Still delicious, but a tad flat.


There just may be a few more bottles available at retail and on the RY3 website. Click HERE for more info.


Karthik & Matt, thank you kindly for getting this bottle to me to try. You guys are Phenomenal! As always, my reviews are always unbiased and couldn't be any more genuine.


Library Rating: 8.3 / 10

 
 
 

ree

The Details

World Whiskey Society

Reserve Collection

Straight Bourbon Whiskey

Finished in Oloroso Sherry Casks

Edition No. 3

Aged 12 Years

Non-Chill Filtered

Distilled at Heaven Hill Distillery, Kentucky

Bottled by World Whiskey Society - Pendergrass, GA

96 Proof

Mash Bill: 74% Corn, 18% Rye, 8% Malted Barley

Bottle 85 of 580

Price: ~$210 - Soon to be released - Check HERE for more info


Poured Neat in a Stölzle Nosing Glass


Appearance: Deep Gold


Nose: Caramel, Light Dried Fruits, Oak, Vanilla Bean, Brown Sugar


Palate: Dried Apples and Prunes, Toasted Oak, Yeast Rolls, Milk Chocolate


Finish: Medium linger with a medium viscous coating. Sweet finish.


Overall: Another big bottle coming out of World Whiskey Society. I fell in love with this bottle design with their First Edition Armagnac Finished 12 Year and continue to be in awe of the detail and the pewter gargoyle topper. But it's not only the amazing bottle, they follow up the elegance with some incredibly finished whiskey. Heaven Hill. 12 Years Old. Do I really need to say more? Oh wait, finished in Oloroso Sherry Casks. This is my love language.


The marriage of the Oloroso Sherry and the Bourbon plays into my palate perfectly. The only thing left to try was a cigar with this offering. Yeah, I did that too. A Medium-Bodied Dominican smoke helped push the emphasis of the fruits and sweetness on each sip. In turn, the whiskey helped mellow the smoke and create a wonderful and unforgettable experience.


Another huge thank you to World Whiskey Society for getting this bottle to me and giving me the opportunity to give my honest review and to grace the library shelf with this fascinating decanter.


Library Rating: 8.7 / 10

 
 
 
Home: Blog2

Thanks for submitting!

bottom of page